Ingredients
Bottom part:
1 1/2 cup butter
2 tablespoons sugar
1cup flour
Top part:
1 1/2 cups brown sugar
2 eggs, well beaten
1 cup walnuts
1/2 cup shredded coconut
2 tablespoons flour
1 teaspoon baking powder
1 teaspoon salt
1 teaspoon vanilla
Instructions
Bottom part:
Rub together like pastry and pat into a pan 8 × 12 inches.
Bake at 375° until light brown.
Top part:
Mix together as listed and pour the mixture over the bottom part.
Return to oven and bake at 350° f for 35 minutes.
When slightly warm, cut into squares and roll in powdered sugar.