Mr Lindh’s blog

Wienerstänger
Wienerstänger

Wienerstänger – A Sweet Classic  Wienerstänger, also known as "syltsnittar" or simply "glazed jam cookies," is a beloved treat many enjoy. These buttery cookie strips filled with jam and topped with a sweet glaze are delicious and easy to make. While the traditional...

Chocolate Salami
Chocolate Salami

Chocolate Salami Chocolate salami is a delightful no-bake dessert perfect for the holiday season. It’s easy to make and perfect for kids to make. With a mix of rich chocolate, crunchy pistachios, and sweet cookie pieces, it’s a treat that looks as good as it tastes....

Ukrainian Waffle cake
Ukrainian Waffle cake

Ukrainian Waffle Cake For those who don't know me, Ukraine has become my second home. It's not just because of the beautiful landscapes or rich culture, but because of the people—friends who have become family. I've been fortunate to visit this incredible country more...

Archipelago Bread (Skärgårdsbröd)
Archipelago Bread (Skärgårdsbröd)

Archipelago Bread – Saaristoleipä This bread, with its soft, almost cake-like texture and slightly sweet, malty flavor, has been baked for generations in Finnish homes—particularly in the southern archipelago. This recipe is originated from Nagu. What makes...

Hello

I’m Kaj

Welcome to my blog. Here I will write about food, travlel…yeah, things that I like. 

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